I took the wife to breakfast this
morning. We don't often do that...maybe 3 or 4 times a year. But we
were out already about 8am because I needed to take the truck in to
the mechanic so he could install a new radiator (the old one
developed a leak). So when she picked me up at the mechanic's, we
just went on to the Town & Country and had some breakfast.
As I was sitting there, I was
reminiscing, as I often do when we're there, about times past when I
(and later “we”) would go to the T & C. I've been going
there off and on for over 45 years. That long ago, there was also a
Town & Country Motel that the restaurant was a part of. Towne
West Mall wasn't there, and the motel was behind the restaurant
nestled in a grove of trees and was relatively quiet and peaceful.
The motel “front desk” was the east entrance to the current
restaurant, with the canopy on the east side of the restaurant the
place to pull into when checking in.
I worked for 3M at the time, and their
office was at 4800 W Kellogg, just a couple of buildings to the west
of the restaurant. Verizon was the last tenant there, but they've
moved. So every so often I'd come in for some kind of meeting from
Hays or Brewster and stay at the motel...and eat at the restaurant.
In later years, whenever we were in Wichita, we often went there for
a meal of some kind. And now that we live here, it's just a few
miles away.
There are several restaurants in the
area that have a “flavor” or “ambiance” that makes them
special. They're not fancy, At least the ones I know of aren't
fancy. I'm sure you can think of some of the ones I know of, and you
also know of some that I won't list. Here's my quick list of those
places with a rather unique ambiance.
Riverside Cafe on W 13th.
The wall hangings, chalkboard menu, and the solid copper plated bar
set this restaurant apart...along with the jukebox (which I haven't
heard recently...wonder if it's broken). It's been there for years,
and probably will be there for many more. Paul Cohlmia, the present
owner, is expanding the Riverside Cafe into new neighborhoods, but
the anchor cafe is safely ensconced across from North High School.
Nothing fancy...typical diner food. But if you go in often enough,
you can tell your waitress “I'll have the usual,” and she'll know
what you want.
Town & Country. I've already
talked a lot about this one, but there are a few more things to say.
The rooster on the west wall makes this place unique, along with a
big assortment of pies for dessert. Prices are reasonable and
dinners still come with drinks and desserts in some cases. If you
spend more than twenty dollars for dinner for two there, you've
really eaten a lot. Larry Conover, owner, says his clientele is
primarily older, and the younger ones aren't coming in much. He
wonders how much longer he will be open, given a relative dearth of
newcomers. But the building is bought and paid for, taxes are
relatively low, and Larry is passing those savings on to his
customers in the form of reasonable prices for decent food. Try 'em.
The Beacon on East Douglas. Set beside
where the Wichita Eagle/Beacon building used to be, the Beacon has
been a fixture just east of the rail crossing for many years.
Although I've been going just in recent years, it obviously has it's
clientele and it's charm. The chalkboard menu, wait staff with many
years experience, and reasonable prices make this a good “meat &
potatoes” place on the near east side
As I said earlier, I'm sure you can
come up with your own places that not only bring back memories, but
also are part of your life, as the Town & Country is for me.
These places foster memory, bring back days past, provide a safe
anchor in the middle of a sometimes stormy day, and offer a sense
that the world isn't so bad after all...that there is good in the
world, and that there are good people in it. They provide an anchor
for the neighborhood they are in and employment for some otherwise
unemployable. They are a necessary and needed part of our society.
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